Zum Schluss noch lecker und traditionell essen… Chicken Pilau & Avocado Salat & Seafood Pasta

Chicken Pilau is a perennial favourite and served on special occasions. Pilau is a rice-based dish of Indian origin that has been adopted by Kenyans as their own. Many people serve Pilau at their weddings or prepare it when they have special guests coming to visit. It is traditionally served with a fresh and spicy salad called Kachumber or the Swahili Kachumbari.